Maple- oat dinner rolls
Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, Maple- oat dinner rolls. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Maple- oat dinner rolls is one of the most popular of current trending foods in the world. It's enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Maple- oat dinner rolls is something that I've loved my whole life.
Many things affect the quality of taste from Maple- oat dinner rolls, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Maple- oat dinner rolls delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Maple- oat dinner rolls is Makes: 2 Dozen. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Maple- oat dinner rolls estimated approx Prep: 25 minutes. + rising bake: 25 min..
To get started with this particular recipe, we must prepare a few components. You can cook Maple- oat dinner rolls using 11 ingredients and 4 steps. Here is how you can achieve that.
Ingredients and spices that need to be Take to make Maple- oat dinner rolls:
- 1 package (1/4 ounces) active dry yeast
- 1/2 cup warm water (110 to 115), divided
- 1/2 cup warm strong brewed coffee (110 to 115)
- 1/2 cup old- fashioned oats
- 1/4 cup sugar
- 1/4 cup maple syrup
- 1 egg
- 3 tablespoons shortening
- 1 teaspoon salt
- 3-3 1/2 cups bread flour
- 1 tablespoon butter, melted
Instructions to make to make Maple- oat dinner rolls
- In a large bowl, dissolve yeast in 1/4 cup warm water. Add the coffee, Oats, sugar, syrup, egg, shortening, salt, remaining water and 2 cups flour. Beat until smooth. Stir in enough remaining flour to form a soft dough.
- Turn onto a floured surface; knead until thickened and elastic, about 6-8 minutes. Place in a greased bowl, Turning once to grease top. Cover and let rise in a warm place until doubled, about 1 hour.
- Punch down. Turn onto a floured surface; divide into four portions. Divide each portion into six pieces; shape each into a ball. Place in a greased 13-in. X 9-in. Baking pan. Cover and let rise until doubled, about 30 minutes.
- Bake at 350F. For 25-30 minutes or until golden brown. Brush rolls with butter. Remove from pans to a wire rack. Serve warm.
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So that is going to wrap this up for this special food Recipe of Favorite Maple- oat dinner rolls. Thank you very much for your time. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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