Gobhi 65

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Gobhi 65. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Gobhi 65 is one of the most favored of recent trending foods in the world. It's enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They're nice and they look wonderful. Gobhi 65 is something which I have loved my whole life.

Many things affect the quality of taste from Gobhi 65, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gobhi 65 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gobhi 65 is 3-4 pepole. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gobhi 65 estimated approx 20-25 minutes.

To get started with this recipe, we have to prepare a few ingredients. You can cook Gobhi 65 using 29 ingredients and 3 steps. Here is how you cook it.

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It's all time my favourite dish I love this dish

Ingredients and spices that need to be Make ready to make Gobhi 65:

1. 200 gm cauliflower
2. 8-10 curry leaves fine chop
3. 1 tsp refind flour (maida)
4. 1 tsp corn flour
5. 1 1/2 tsp rice flour
6. 1/2 tsp Kashmiri red chilli powder or red chilli sauce
7. 1 tsp ginger garlic paste
8. to taste Salt
9. 1/2 tsp garam masala
10. 1/4 tsp black pepper powder
11. as needed Water
12. 1/2 tsp schezwan sauce(optional)
13. 1 tsp oil
14. For gravy
15. 2 tsp schezwan sauce
16. 10 curry leaves
17. 1/2 tsp mustard seeds(Rai)
18. to taste Salt
19. 2 green chillies
20. 2 whole red chilli
21. 8 garlic cloves
22. 1/2 tsp grated ginger
23. 1/2 capsicum (optional)
24. 2 tsp curd
25. 1/2 tsp honey or sugar
26. 1 onion(opinion)
27. 1/2 tsp lemon juice
28. 2 tsp Coriander for garnishing
29. 2 tsp oil

Steps to make to make Gobhi 65

1. Take a bowl add flour cornflour rice flour red chilli powder garam masala salt schezwan sauce black pepper powder ginger garlic paste curry leaves and water and make a paste with water then add couliflower and mix well then fry all the couliflower
2. Now for gravy take a pan heat the oil add mustard curry leaves ginger garlic green chillies red chilli onion capsicum and soute now add schezwan souce honey curd leman juice and salt and mix well
3. After that add couliflower and mix it and serve hot

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So that is going to wrap this up with this exceptional food Recipe of Perfect Gobhi 65. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!