Fried chicken sandwich

Fried chicken sandwich

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Fried chicken sandwich. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Fried chicken sandwich is one of the most popular of recent trending meals on earth. It is simple, it's fast, it tastes delicious. It's enjoyed by millions daily. They are nice and they look wonderful. Fried chicken sandwich is something which I have loved my whole life.

Many things affect the quality of taste from Fried chicken sandwich, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried chicken sandwich delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can have Fried chicken sandwich using 17 ingredients and 8 steps. Here is how you can achieve it.

It's a very tasty & crunchy

Ingredients and spices that need to be Take to make Fried chicken sandwich:

  1. 50 gm plain flour (maida)
  2. 200 ml butter milk
  3. 150 gm puffed rice
  4. 2 tsp garlic powder
  5. 2 tsp onion powder
  6. 4 tsp kashmiri red chilli powder
  7. 1 tsp dried herbs
  8. 8 mini chicken breast fillets
  9. 4 buns
  10. 1 avocado (peeled & cut into sliced)
  11. 1/2 iceberg lettuce (shredded)
  12. Salt and black pepper as per taste
  13. 2 tsp Mexican hot sauce
  14. For yoghurt dressing :
  15. 70 ml youghurt
  16. 8-10 garlic (crushed)
  17. 1 tsp vinegar

Instructions to make to make Fried chicken sandwich

  1. Preheat the oven to 180 degree
  2. Put the flour, butter milk and puffed rice into three bowls.season the flour with salt and pepper. Add garlic, onion powder, kashmiri red chilli powder and dried herbs to the butter milk and mix well.crush the puffed rice with your hands so that the pieces are broken down slightly but not powdered.
  3. Dip a piece of chicken into the flour so that it is completly covered.remove and shake off any excess, then dip into the butter milk. Allow any excess butter milk to drip off, then put the chicken piece into the puffed rice and nicely coated both side then place on a baking tray
  4. Put the tray into the preheated oven and bake for 25 - 30 mins, until golden and cooked through, turning halfway through cooking.
  5. Make the yoghurt dressing, mix together the yoghurt, crushed garlic and vinegar with a little salt and pepper.
  6. Slice open the buns and place avocado top with shredded lettuce.
  7. Once chicken is cooked place on top of the lettuce and spoon full of yoghurt dressing over it and mexican sauce also.
  8. Close the bun and serve hot

As your experience and confidence grows, you will discover that you have more all-natural control over your diet and also adjust your diet regimen to your individual preferences with time. Whether you intend to serve a dish that makes use of fewer or more components or is a little bit basically hot, you can make easy changes to attain this goal. In other words, start making your recipes on time. When it comes to standard food preparation abilities for beginners you don't require to discover them but only if you understand some basic food preparation methods.

This isn't a full overview to quick and also very easy lunch recipes but its excellent something to chew on. Hopefully this will certainly get your creative juices streaming so you can prepare scrumptious dishes for your family without doing way too many heavy meals on your journey.

So that's going to wrap it up with this special food Recipe of Homemade Fried chicken sandwich. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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